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#2725The Restaurants Grow Podcast63.8 / 100Get badge
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The Restaurants Grow Podcast

Hosted by David ”Rev” Ciancio

Listed under Business › Management, Business › Marketing, Arts › Food

Discover marketing and operations tips, tricks and tactics that you can start to implement today on how to successfully grow your restaurant business.

55 episodes · publishes monthly · latest 2026-06-08 · ~32 min/episode

Rank

#2725

Substance

63.8

/ 100

Breakdown

Scored 2026-07
Updated monthly

RevOps rank

#49 of 110

Best B2B RevOps Podcasts →

Across the index

#2725 of 6186

Substance

Top 44%

outscores 56% of the index

Why it scores where it does

The Restaurants Grow Podcast ranks #2725 on The B2B Podcast Index with a substance score of 63.8 out of 100, scored across 4 recent episodes. It scores highest on guest caliber and insight density. Avi Goren is a legitimate founder/CEO with a decade of restaurant tech experience and Kelsey Verdier is a seasoned marketing operator with genuine hospitality background (bars, restaurants, breweries). Both are practitioners, not pure thought-leaders, and have skin in the game through Marquee. However, neither guest operates a restaurant directly at scale - they advise restaurants - which slightly limits their credibility on front-line operator challenges. Both are credible for search/marketing strategy but not C-suite restaurant operators.

The five-dimension breakdown

Averaged across 4 recently scored episodes, with cited evidence.

Insight Density

12.8 / 20

The episode contains some substantive observations about AI search behavior and structured data importance, particularly around Gemini's integration and the 40% website impact stat. However, significant portions involve tangential personal anecdotes (chickens, Hawaiian shirts, hot dogs, pickles), booth locations, and general show logistics that add minimal operator value. The core insights about conversational search, structured data like menus, and citation importance are present but diluted.

“up to 40% of LLM, um, searches will be impacted just by your website structured data”

“when the leader of search puts together a new tool, that's where people are going to flock to”

Originality

12.0 / 20

The episode largely recycles established frameworks: search importance, structured data best practices, reputation management, and the online vs. in-person retail analogy are all well-known in restaurant tech. The personalized guest-bucketing and review analysis examples show some creative thinking, but the core positioning - Gemini will matter because Google owns search - is neither novel nor contrarian. Limited fresh perspective on how restaurants should actually prioritize AI search versus other opportunities.

“in the early days of online shopping there was this panic of is, is online shopping? Is everyone going to do all of their shopping online”

“I don't know why I eat carrots, but I know they do something good for me”

Guest Caliber

14.8 / 20

Avi Goren is a legitimate founder/CEO with a decade of restaurant tech experience and Kelsey Verdier is a seasoned marketing operator with genuine hospitality background (bars, restaurants, breweries). Both are practitioners, not pure thought-leaders, and have skin in the game through Marquee. However, neither guest operates a restaurant directly at scale - they advise restaurants - which slightly limits their credibility on front-line operator challenges. Both are credible for search/marketing strategy but not C-suite restaurant operators.

“Avi's been helping restaurants own their local search performance and now their AI search performance for more than a decade”

“Kelsey has worked in bars, restaurants and breweries before moving over to tech”

Specificity & Evidence

12.5 / 20

The episode includes some concrete data points (40% website structured data impact, 80%+ mobile restaurant searches happening within one hour, one operator's revenue-to-Claude workflow) and specific platform details (Gemini's integration into Maps/Search). However, most claims lack numbers: restaurant adoption rates are vague ("multi-unit with marketing teams" vs. "small owners"), no quantified examples of citation impact, and no metrics on how restaurant discovery actually changed post-Gemini launch. Many assertions remain qualitative and anecdotal.

“Anything on your mobile, especially for restaurants, has over an 80% chance of happening in the next hour”

“every morning his toast revenue data from the day before pulled into Claude then goes out to Excel”

Conversational Craft

11.8 / 20

The host asks reasonable directional questions ("Are people actually using AI for dinner decisions?", "What are restaurants saying at RLC?") but rarely pushes back or demands specificity. When guests make vague claims ("qualitative, I have no idea", "fairy dust we're constantly trying to pinpoint"), the host acknowledges but moves on rather than pressing for evidence. Follow-ups are friendly but surface-level; little productive disagreement or challenge to claims. The conversation feels collaborative to the point of avoiding friction that might deepen understanding.

“Um, yeah, it's real. this isn't just in our bubble”

“this will get refined as the industry figures itself out”

Standout episodes

  • How to Grow Your Restaurant Business with Kelsey Verdier and Avi Goren

    2026-05-11

    77
  • How to Grow Your Restaurant Business with Brett Spiegel

    2026-05-21

    66
  • How to Grow Your Restaurant Business - Rev Ciancio LIVE From the 2026 National Restaurant Association Show

    2026-05-17

    57

Rank over time

2 periods tracked.

Episodes

4 scored on substance · 55 tracked in total.

  • How to Grow Your Restaurant Business with Michael Beck

    2026-06-08 · 31 min

    55 / 100
  • How to Grow Your Restaurant Business with Brett Spiegel

    2026-05-21 · 31 min

    66 / 100
  • How to Grow Your Restaurant Business - Rev Ciancio LIVE From the 2026 National Restaurant Association Show

    2026-05-17 · 1h 18m

    57 / 100
  • How to Grow Your Restaurant Business with Kelsey Verdier and Avi Goren

    2026-05-11 · 30 min

    77 / 100

Frequently asked

What is The Restaurants Grow Podcast's substance score?
The Restaurants Grow Podcast scores 63.8 out of 100 for substance and ranks #2725 on The B2B Podcast Index. That puts it ahead of 56% of the B2B podcasts we rank and #49 of 110 in RevOps. The score reflects insight density, originality, guest caliber, specificity and conversational craft across recent episodes - not downloads.
Is The Restaurants Grow Podcast worth listening to?
Yes - The Restaurants Grow Podcast outscores 56% of the B2B revops podcasts and shows we rank on substance, so a revops operator is likely to come away with something useful.
Who hosts The Restaurants Grow Podcast?
The Restaurants Grow Podcast is hosted by David ”Rev” Ciancio.
How often does The Restaurants Grow Podcast publish?
The Restaurants Grow Podcast publishes monthly, has 55 episodes, released its most recent episode on 2026-06-08.
Which The Restaurants Grow Podcast episode should I start with?
Our highest-scoring recent episode is "How to Grow Your Restaurant Business with Kelsey Verdier and Avi Goren" (77/100) - a good place to start.

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Frequently discusses

Companies, products and tools that come up most across this show's episodes.

National Restaurant Association · 4Toast · 3Google · 3Claude · 2Yelp · 2Loman AI · 2ChatGPT · 2Chat GTMInk Tank GTMConnect MediaSingle PlatformTripAdvisorSAPPaneraCheckmateKoalaTargetAmazon

Guests who've appeared

Christian Wiens · 2Michael BeckBrett SpiegelJohn LucasEmily SnyderUnnamed TechFlix AI co-founder and CEOKelsey VerdierAvi GorenKenneth Scharlatt (Kenny)Lisa Malikow

Topics this show covers

The themes that come up most across this show's episodes.

Drive-thru optimization · 2Loman AI · 2National Restaurant Association Show · 2OpenTable · 2Claude CodeTripAdvisorToastRestaurant Marketing WorkshopChat GTM podcastInk Tank GTMAI-powered solutionsVendor-operator relationshipsMenu optimization on GoogleSingle PlatformAI in restaurant technologyPlatform consolidationCustomer retention strategiesVIP programs

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