Kitchen Curiosity · 2026-05-19 · 1h 9m
Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Consultants, a foodservice design consultancy for the hospitality sector. In this episode, Radford is joined by Ian Clay (Hunsworth Food Service Design & Ducted Solutions) and George Fell (Equipment Sales Director, HTG Trading) to discuss all things ice in association with Scotsman and The Ali Group. During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails. Hit
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