Chef to Business Owner to TV Personality: James Tanner’s Culinary Journey

Episode notes

In this episode of Careers Unwrapped , host Mark Fawcett is joined by James Tanner, Chef and TV Personality. Join them as they: Dig into the reality of working in a kitchen Explore what sets apart great chefs Discuss James’ journey from great chef to great business owner Highlight the speed bumps of James’ restaurateur journey Give advice on switching to the chef trade from another profession And much more! James Tanner has been cooking on our screens for over twenty years, making his first appearance in 2002 on Great Food Live . Since then, James has appeared on a myriad of shows, including Ready Steady Cook, Lorraine, and Saturday Kitchen. Partnering with his brother, James has opened four successful restaurants across the UK and written four recipe books. If you enjoyed this episode, make sure to subscribe, rate and review it on Apple Podcasts , Spotify and Google Podcasts , instructions on how to do this are here .