
Hosted by Ted Schama
Hi, I’m Ted Schama, founder of One Voice Hospitality. I’ve been in the game for over three decades. I love public speaking and in fact, I love the people and the characters in my industry. Its in the nature of hospitality to talk and engage and likewise for property people to network.
39 episodes · publishes weekly · latest 2026-05-13 · ~39 min/episode
Rank
#1381
Substance
70.0
/ 100
Breakdown
Scored 2026-07
Updated monthly
Across the index
#1381 of 6182
Substance
Top 22%
outscores 78% of the index
Ted's thoughts ranks #1381 on The B2B Podcast Index with a substance score of 70.0 out of 100, scored across 5 recent episodes. It scores highest on guest caliber and specificity & evidence. Roberts is a highly credible practitioner with 30+ years in hospitality law and M&A, direct involvement in major transactions (Dishoom IPO, Hawkesmore PE sales, Blacklock founding), and ongoing advisory relationships with leading operators. However, he is primarily an advisor/lawyer rather than an operator who built and scaled a business, which limits the depth of operational insight versus pure financial/legal perspective.
Averaged across 5 recently scored episodes, with cited evidence.
The episode contains solid, practitioner-level insights about hospitality finance, PE dynamics, and UK market challenges, but relies heavily on narrative storytelling and anecdotes rather than densely packed ideas. Key insights about loan note dilution, the 3-5 year PE hold problem, and international expansion are valuable but spread thin across 40 minutes of mostly background/relationship-building conversation.
“because of COVID, um the holding times of uh private equity in the hospitality sector has now there's now more than 50 PE investments in hospitality that have been in there for more than 10 years”
“You cannot be running a 30 unit restaurant group where the management team are required to work uh you know seven days a week and give the and be as devoted as you are required to from an operational perspective, if in the outcome, in the event that there is a sale, that they'll get nothing”
Roberts recycles familiar frameworks about PE in restaurants, consolidation models, and geographic expansion without offering contrarian or first-principles thinking. The observations about EIS tax regime benefits and UK cost pressures are conventional wisdom in the industry. The loan note write-off strategy is practical but not novel thinking.
“someone who would take these restaurants when they got to 20 to 30 and give them a give them a proper home on a yield, on a yield sort of basis”
“if you can take something that's that's sophisticated uh with a higher span per head average into into those into those markets”
Roberts is a highly credible practitioner with 30+ years in hospitality law and M&A, direct involvement in major transactions (Dishoom IPO, Hawkesmore PE sales, Blacklock founding), and ongoing advisory relationships with leading operators. However, he is primarily an advisor/lawyer rather than an operator who built and scaled a business, which limits the depth of operational insight versus pure financial/legal perspective.
“I spent over three decades in hospitality”
“we were able to work with Dishume again last year after being with them in the in our boot camp 15 years later to sort of take them to market”
Roberts names specific companies and transactions (Dishoom, Hawkesmore, Blacklock, BAO, Miswamy) and mentions concrete examples like 50+ PE investments held >10 years, loan notes ballooning from £5M to £35-50M, and spend-per-head thresholds of £60-70+. However, many claims lack supporting metrics or timelines, and anecdotal observations about trends (coffee, bakery, pubs) are largely descriptive without data.
“more than 50 PE investments in hospitality that have been in there for more than 10 years”
“loan notes that that might have been worth five million have ballooned to 35 to 50 million”
Host Ted asks reasonable opening questions but rarely pushes back or probes deeper. When Roberts makes large claims (e.g., about the PE crisis or international expansion), the host accepts them at face value without follow-up challenges. The conversation feels more like a friendly storytelling session than a rigorous interview. Few moments of genuine tension or productive disagreement.
“Oh, I'm looking forward to it”
“Um unintended consequences, the cricket and the football, sorry, cricket and the rugby um brought you to London. That's that's um I'm not sure what was unintended after that”
2026-04-29
2026-04-21
First period on the Index - history builds from here.
5 scored on substance · 39 tracked in total.
Teds thoughts with Benjy Leibowitz .From New York Apprenticeship To Shoreditch Success At One Club Row
2026-05-13 · 48 min
Teds thoughts with David Roberts of CMS
2026-04-29 · 40 min
Teds thoughts with Luke Johnson
2026-04-21 · 39 min
Teds thoughts with Dylan Murray - the evolution of hospitality.
2026-02-10 · 1h 4m
Teds thoughts with Robbie Bargh of Gorgeous Group. From Beefeater to Waldorf Astoria: A Journey Through Hospitality.
2025-06-10 · 46 min
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