50 Shades of Hospitality · 2026-04-13 · 35 min
As a young hotelier, Can Erikan explains how his global career and Swiss hospitality education has led him back to his native country of Turkey where he is currently the General Manager of Scorpios Bodrum , part of the Soho House Group. Bodrum was once known as the ancient city of Halicarnassus and it is home to one of the seven ancient wonders of the world. Scorpios Bodrum is set on a 70,000 square metres and Can explains to our listeners why their aim is to recreate a Greek agora - a place where thought is cultivated and the soul nourished by sublime surroundings, fresh food and inspired cultural programming. It is no wonder that Scorpios Bodrum is a high-end destination for travelers looking for authenticity and a world-class hospitality experience. In this podcast, we ask Can about his global experience and his mind-set. He explains the importance of self-discipline and how his first experiences in the hospitality world, in particular in Food and Beverage, helped shape his approach to hospitality. Can shares his views on how the industry has changed over the past ten years and the importance of creating unforgettable memories for guests.
How To Make Access to Hospitality Luxury Easier and In Tune with Our Times58 / 100
Human Innovation in Hospitality: Meaning, Psychological Safety and the Courage to Lead72 / 100
Reaching for Excellence - Running an Amalfi Coast Luxury Boutique Hotel57 / 100
Cooking Her Way Around the World
Creating a Dynamic Career Path in Hospitality Management