Mardi Gras 101: The Business of Beads, Balls, and Organized Chaos.

Episode notes

Got podcast love, a plot twist, or a lost-and-found tale? Send fan mail here. Bonus points for wit. We unpack how Mardi Gras actually runs: krewes as volunteer-driven engines, throws as branded inventory, and citywide logistics that keep guests delighted while operators manage risk and cost. The result is a playbook for festivals, hotels at peak demand, and large events under pressure.

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